The following are the excerpts from the article (link below), if interested keep reading.....
As Pepsi was forced to admit last year, both brands take the water they bottle directly from municipal water systems; Dasani uses water from Calgary and Brampton taps while Aquafina uses tap water from Vancouver and Mississauga.
According to the Pacific Institute, the energy required to produce plastic water bottles for the American market alone in 2006 was equivalent to more than 17 million barrels of oil and created 2.5 million tons of carbon dioxide.
Before reaching for bottled water, Canadians need to think about the serious environmental consequences of their water choice. These include: release of millions of tons of carbon dioxide into the atmosphere from manufacturing, transport and marketing, which contributes to global warming; depletion of scarce energy and water resources; release of toxic chemicals into our air, land and water; and absorption of poisons into the food chain.
To read more please visit the link below.
http://www.thestar.com/Your%20health/article/475146